Camp Salmon Bake Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tbsp olive oil
1 (10 1/2 oz) can cream of mushroom soup
1 (15 1/2 oz) can salmon, drained and crumbled
1/2 cup celery, chopped
1/4 cup green olives, sliced
1/4 tsp dill weed, dried
10 biscuits , use your favoite recipe, and use as a crust to cover

Directions:

Oil a 10 dutch oven with the olive oil.
Preheat your dutch oven to about 375 degrees. A light bed of coals to sit on and cover the lid moderately, and evenly.
As your oven heats combine soup, crumbled salmon, celery, olives, dill weed, and soy sauce.
Mix well and place in the bottom of your dutch oven.
Cover and cook for 15 minutes.
While this is cooking prepare your biscuit mix.
Remove lid and cover evenly with the prepared biscuit mix. Replace lid and cook an additional 15 minutes, or until the bread is golden brown.
Serve immediately and watch the smiles appear.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	518.04 Kcal (2169 kJ)
Calories from fat	232.33 Kcal
		% Daily Value*
Total Fat	25.81g	40%
Cholesterol	34.02mg	11%
Sodium	1949.2mg	81%
Potassium	280.4mg	6%
Total Carbs	55.84g	19%
Sugars	3.03g	12%
Dietary Fiber	1.8g	7%
Protein	17.94g	36%
Vitamin C	0.2mg	0%
Iron	2.9mg	16%
Calcium	218mg	22%

Amount Per 100 g
Calories	316.22 Kcal (1324 kJ)
Calories from fat	141.82 Kcal
		% Daily Value*
Total Fat	15.76g	40%
Cholesterol	20.76mg	11%
Sodium	1189.81mg	81%
Potassium	171.16mg	6%
Total Carbs	34.08g	19%
Sugars	1.85g	12%
Dietary Fiber	1.1g	7%
Protein	10.95g	36%
Vitamin C	0.1mg	0%
Iron	1.8mg	16%
Calcium	133mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Bruschetta with Caponata

Olive oil, Dice unpeeled eggplant (about 1-1/4 lb) and 12 more..
Sour Cream Chicken

Whole chickens (cut up ), Butter, Olive oil and 8 more..
Quick Blender Salmon Spread

Red salmon, drained, Celery, thinly sliced, Onion, chopped and 6 more..
Salmon Mousse

Salmon, drained, Hard-boiled eggs, mashed and 10 more..
Salmon Cakes

Salmon , red is best but pink is fine, Cornmeal and 3 more..
Salmon Barley Pilaf

Olive oil, Onion, finely chopped, Carrot, finely chopped and 6 more..
Crispy Salmon Cakes

Salmon, Minced celery, Mayonnaise and 6 more..
Kossmans Salmon and Noodles

Cream of mushroom soup, Pink salmon, Peas, drained, Salt and 2 more..
Spicy and Creamy Vegetable Soup

Olive oil, White onion, chopped, Diced carrot and 16 more..
Salmon Salad

Salmon, Stalks celery, diced and 7 more..
Salmon Patties

Pink salmon or 1 (14 3/4 oz) can red salmon, cleaned of b... and 9 more..

Recipe Tags

Weightwatchers Points

12.2

Points
14

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

Also Try

Salmon Baked on Cedar with Lobster Sauce

Salmon fillets and 6 more..
Best Salmon Bake

Salmon fillet, halved, Tomato, chopped and 3 more..
Amore Salmon Bake

Salmon fillet, Dried oregano, Garlic, minced, Salt and 7 more..
Fresh Salmon Bake

Canola oil (for stir-frying), Fresh salmon (or thawed ) and 8 more..
Tomato Salmon Bake
Curried Salmon Bake

Sour cream, Curry paste, Salmon
Alaska Salmon Bake with Pecan Crunch Coating
Salmon Trilogy (Part I): Potato Baked Salmon

Salmon fillet, fresh and without skin, about 1-1 1/2 inch... and 15 more..
Camp Chili, Tom-Style

Bacon drippings or 3 tbsp cooking oil and 12 more..
Camp David Spaghetti with Italian Sausage

Italian sausage links, casings removed, Lean ground beef and 12 more..