Calico Squash Casserole Recipe

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Ingredients:

Serving

2 cups sliced yellow summer squash (1/4 inch thick )
1 cup sliced zucchini (1/4 inch thick )
1 medium onion, chopped
1/4 cup sliced green onions
1 cup water
1 tsp salt, divided
2 cups crushed butter-flavored crackers
1/2 cup butter, melted
1 can (10-3/4 oz) condensed cream of chicken soup, undiluted
1 can (8 oz) sliced water chestnuts, drained
1 large carrot, shredded
1/2 cup mayonnaise
1 jar (2 oz) diced pimientos, drained
1 tsp rubbed sage
1/2 tsp white pepper
1 cup (4 oz) shredded sharp cheddar cheese

Directions:

In a large saucepan, combine the first five ingredients; add 1/2 teaspoon salt. Cover and cook until squash is tender, about 6 minutes. Drain well; set aside.
Combine crumbs and butter; spoon half into a greased shallow 1-1/2-qt. baking dish. In a large bowl, combine the soup, water chestnuts, carrot, mayonnaise, pimientos, sage, pepper and remaining salt; fold in squash mixture. Spoon over crumbs.
Sprinkle with cheese and the remaining crumb mixture. Bake, uncovered, at 350° for 30 minutes or until lightly browned. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	530.03 Kcal (2219 kJ)
Calories from fat	351.92 Kcal
		% Daily Value*
Total Fat	39.1g	60%
Cholesterol	40.42mg	13%
Sodium	938.66mg	39%
Potassium	451.1mg	10%
Total Carbs	37.71g	13%
Sugars	2.43g	10%
Dietary Fiber	3.82g	15%
Protein	10.97g	22%
Vitamin C	18mg	30%
Vitamin A	0.3mg	9%
Iron	2.2mg	12%
Calcium	146.3mg	15%

Amount Per 100 g
Calories	242.12 Kcal (1014 kJ)
Calories from fat	160.76 Kcal
		% Daily Value*
Total Fat	17.86g	60%
Cholesterol	18.47mg	13%
Sodium	428.78mg	39%
Potassium	206.07mg	10%
Total Carbs	17.23g	13%
Sugars	1.11g	10%
Dietary Fiber	1.75g	15%
Protein	5.01g	22%
Vitamin C	8.2mg	30%
Vitamin A	0.1mg	9%
Iron	1mg	12%
Calcium	66.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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