Cabbage-Carrot Slaw with Citrus Dressing Recipe

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Cabbage-Carrot Slaw with Citrus Dressing
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a large bowl; toss gently.
  2. Combine honey and next 7 ingredients in a small bowl; stir well with a whisk until blended. Pour honey mixture over cabbage mixture. Cover; chill at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.13 Kcal (428 kJ)
Calories from fat 42.23 Kcal
% Daily Value*
Total Fat 4.69g 7%
Sodium 234.63mg 10%
Potassium 277.39mg 6%
Total Carbs 15.18g 5%
Sugars 10.61g 42%
Dietary Fiber 2.34g 9%
Protein 0.95g 2%
Vitamin C 40.3mg 67%
Vitamin A 0.7mg 23%
Iron 4.9mg 27%
Calcium 37mg 4%
Amount Per 100 g
Calories 80.55 Kcal (337 kJ)
Calories from fat 33.31 Kcal
% Daily Value*
Total Fat 3.7g 7%
Sodium 185.06mg 10%
Potassium 218.79mg 6%
Total Carbs 11.97g 5%
Sugars 8.37g 42%
Dietary Fiber 1.85g 9%
Protein 0.75g 2%
Vitamin C 31.8mg 67%
Vitamin A 0.5mg 23%
Iron 3.8mg 27%
Calcium 29.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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