Directions:
- Mix sugar, salt and butter thoroughly then add egg and vanilla and beat until fluffy.
- Sift flour, baking powder, soda and cinnamon then add to mixture and chill overnight.
- For glaze mix all ingredients together until smooth.
- Roll dough out until it is 1/8 thick then cut into fancy shapes.
- Bake on ungreased cookie sheet for 10 minutes at 350.
- Allow to cool then glaze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.68 Kcal (568 kJ) | ||
| Calories from fat | 40.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.49g | 7% | |
|---|---|---|---|
| Cholesterol | 12.17mg | 4% | |
| Sodium | 217.14mg | 9% | |
| Potassium | 33.89mg | 1% | |
| Total Carbs | 23.18g | 8% | |
| Sugars | 15.61g | 62% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 1.22g | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 405.05 Kcal (1696 kJ) | ||
| Calories from fat | 120.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.41g | 7% | |
|---|---|---|---|
| Cholesterol | 36.34mg | 4% | |
| Sodium | 648.21mg | 9% | |
| Potassium | 101.17mg | 1% | |
| Total Carbs | 69.19g | 8% | |
| Sugars | 46.61g | 62% | |
| Dietary Fiber | 2.44g | 3% | |
| Protein | 3.63g | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.6mg | 3% | |
| Calcium | 93.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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