Buttermilk Salad Dressing Recipe

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Buttermilk Salad Dressing
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine all the ingredients; shake well. Cover and refrigerate for 30 minutes. Yield: 1-1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.19 Kcal (507 kJ)
Calories from fat 114.74 Kcal
% Daily Value*
Total Fat 12.75g 20%
Cholesterol 8.28mg 3%
Sodium 253.99mg 11%
Potassium 24.58mg 1%
Total Carbs 1.08g 0%
Sugars 0.96g 4%
Dietary Fiber 0.04g 0%
Protein 0.58g 1%
Vitamin C 0.2mg 0%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 408.36 Kcal (1710 kJ)
Calories from fat 386.64 Kcal
% Daily Value*
Total Fat 42.96g 20%
Cholesterol 27.89mg 3%
Sodium 855.87mg 11%
Potassium 82.83mg 1%
Total Carbs 3.64g 0%
Sugars 3.24g 4%
Dietary Fiber 0.15g 0%
Protein 1.97g 1%
Vitamin C 0.5mg 0%
Iron 0.1mg 0%
Calcium 57.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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