Buttermilk Pecan Waffles Recipe

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Buttermilk Pecan Waffles
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Ingredients
8
Count
Nutrition
898
Calories
Total time
17
Minutes
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Ingredients:

  • 2 cups flour
  • 1/2 tsp salt
  • 4 eggs
  • 2 cups buttermilk

Directions:

  1. Combine flour, baking powder, baking soda and salt; set aside.
  2. In mixing bowl, beat eggs until light. Add buttermilk; mix well.
  3. Add dry ingredients and beat until batter is smooth. Stir in butter.
  4. Pour about 3/4 cup batter onto a lightly greased preheated waffle iron. Sprinkle with a few pecans.
  5. Bake according to manufacturer's directions until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 897.97 Kcal (3760 kJ)
Calories from fat 491.87 Kcal
% Daily Value*
Total Fat 54.65g 84%
Cholesterol 238.16mg 79%
Sodium 2471.07mg 103%
Potassium 805.73mg 17%
Total Carbs 84.41g 28%
Sugars 6.57g 26%
Dietary Fiber 9.36g 37%
Protein 20.25g 41%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 6.2mg 35%
Calcium 564.3mg 56%
Amount Per 100 g
Calories 272.17 Kcal (1140 kJ)
Calories from fat 149.08 Kcal
% Daily Value*
Total Fat 16.56g 84%
Cholesterol 72.19mg 79%
Sodium 748.97mg 103%
Potassium 244.21mg 17%
Total Carbs 25.58g 28%
Sugars 1.99g 26%
Dietary Fiber 2.84g 37%
Protein 6.14g 41%
Vitamin A 0.1mg 9%
Iron 1.9mg 35%
Calcium 171mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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