Directions:
- Pre-heat oven to 400 F.
- Grind dried mushrooms in blender.
- Put all ingredients in to a large bowl. Mix by hand.
- Form 2 loaves and place on to broiler pan.
- Bake for 45-60 minutes until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2911.83 Kcal (12191 kJ) | ||
| Calories from fat | 1289.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 143.31g | 220% | |
|---|---|---|---|
| Cholesterol | 1317.45mg | 439% | |
| Sodium | 4058.35mg | 169% | |
| Potassium | 6748.34mg | 144% | |
| Total Carbs | 117.91g | 39% | |
| Sugars | 8.95g | 36% | |
| Dietary Fiber | 11.31g | 45% | |
| Protein | 302.13g | 604% | |
| Vitamin C | 38mg | 63% | |
| Iron | 28.3mg | 157% | |
| Calcium | 1942.9mg | 194% | |
| Amount Per 100 g | |||
| Calories | 120.55 Kcal (505 kJ) | ||
| Calories from fat | 53.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.93g | 220% | |
|---|---|---|---|
| Cholesterol | 54.54mg | 439% | |
| Sodium | 168.01mg | 169% | |
| Potassium | 279.38mg | 144% | |
| Total Carbs | 4.88g | 39% | |
| Sugars | 0.37g | 36% | |
| Dietary Fiber | 0.47g | 45% | |
| Protein | 12.51g | 604% | |
| Vitamin C | 1.6mg | 63% | |
| Iron | 1.2mg | 157% | |
| Calcium | 80.4mg | 194% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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