Buffalo Chicken Wing Dip Recipe

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Buffalo Chicken Wing Dip
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Ingredients
7
Count
Nutrition
153
Calories
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Ingredients:

Directions:

  1. Tear the chicken off the bone and shred with your hands.
  2. Mix all other ingredients in a large bowl.
  3. Mix in the chicken and pour into baking dish.
  4. Bake at 350 deg until bubbly.
  5. Serve with tortilla chips, crackers, celery or a large spoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.15 Kcal (641 kJ)
Calories from fat 118.39 Kcal
% Daily Value*
Total Fat 13.15g 20%
Cholesterol 40.31mg 13%
Sodium 286.81mg 12%
Potassium 75.19mg 2%
Total Carbs 0.93g 0%
Sugars 0.8g 3%
Dietary Fiber 0.2g 1%
Protein 7.39g 15%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 175.9mg 18%
Amount Per 100 g
Calories 291.48 Kcal (1220 kJ)
Calories from fat 225.34 Kcal
% Daily Value*
Total Fat 25.04g 20%
Cholesterol 76.72mg 13%
Sodium 545.9mg 12%
Potassium 143.11mg 2%
Total Carbs 1.76g 0%
Sugars 1.52g 3%
Dietary Fiber 0.38g 1%
Protein 14.07g 15%
Vitamin C 0.6mg 1%
Iron 0.6mg 2%
Calcium 334.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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