Buffalo Chicken Burritos a La Crock Pot Recipe

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Buffalo Chicken Burritos  a La Crock Pot
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Ingredients:

Directions:

  1. Put everything into crock, except for chicken and tortillas, and mix around.
  2. Then add chicken in and cook for 6-8 hours.
  3. Take chicken out and shred.
  4. Put back in and get all pieces moist.
  5. Put on table and let people serve themselves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.94 Kcal (875 kJ)
Calories from fat 56.21 Kcal
% Daily Value*
Total Fat 6.25g 10%
Cholesterol 94.48mg 31%
Sodium 525.21mg 22%
Potassium 548.5mg 12%
Total Carbs 6.48g 2%
Sugars 0.37g 1%
Dietary Fiber 1.06g 4%
Protein 33.08g 66%
Vitamin C 11.5mg 19%
Iron 0.3mg 2%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 106.92 Kcal (448 kJ)
Calories from fat 28.76 Kcal
% Daily Value*
Total Fat 3.2g 10%
Cholesterol 48.35mg 31%
Sodium 268.75mg 22%
Potassium 280.67mg 12%
Total Carbs 3.31g 2%
Sugars 0.19g 1%
Dietary Fiber 0.54g 4%
Protein 16.93g 66%
Vitamin C 5.9mg 19%
Iron 0.2mg 2%
Calcium 13.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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