Taco Bell Chicken Fajitas Recipe

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Taco Bell Chicken Fajitas
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Ingredients:

Directions:

  1. Combine all of the spice ingredients in a small bowl.
  2. Cook and stir chicken in hot oil in a large nonstick skillet 5 minutes on medium-high heat. Add spice mix, water, green pepper, and onion; cook and stir on medium heat 5 minutes or until chicken is cooked through and the vegetables are tender. Add cooked rice and mix.
  3. Place tortillas on microwavable plate. Cover with plastic wrap. Microwave on high 1 minute.
  4. Spoon chicken/rice mixture onto each tortilla. Roll up tortillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.3 Kcal (851 kJ)
Calories from fat 70.74 Kcal
% Daily Value*
Total Fat 7.86g 12%
Cholesterol 55.81mg 19%
Sodium 1233.61mg 51%
Potassium 410.06mg 9%
Total Carbs 13.71g 5%
Sugars 2.9g 12%
Dietary Fiber 2.23g 9%
Protein 20.73g 41%
Vitamin C 21.3mg 35%
Vitamin A 0.5mg 18%
Iron 9.3mg 52%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 98.99 Kcal (414 kJ)
Calories from fat 34.45 Kcal
% Daily Value*
Total Fat 3.83g 12%
Cholesterol 27.18mg 19%
Sodium 600.7mg 51%
Potassium 199.68mg 9%
Total Carbs 6.68g 5%
Sugars 1.41g 12%
Dietary Fiber 1.08g 9%
Protein 10.1g 41%
Vitamin C 10.4mg 35%
Vitamin A 0.3mg 18%
Iron 4.5mg 52%
Calcium 12.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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