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Budget Cinnamon Rolls Recipe

Budget Cinnamon Rolls Recipe

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Ingredients:

Serving

1 (10 count) can refrigerated buttermilk biscuits
1/2 cup margarine or 1/2 cup butter
1/4 cup brown sugar
1 cup sugar
cinnamon
1/4 cup pecans (chopped or whole )

Directions:

Cut each biscuit in long strips. Starting at the edge of biscuit and cutting in a circle.
Melt butter in cake pan in oven, leave about 2 tablespoons in the bottom of pan and put remaining butter in a separate bowl.
Sprinkle brown sugar and pecans in the bottom of pan. Combine sugar and cinnamon in a small bowl.
Rolls biscuit strip in butter then in cinnamon/sugar mixture. Roll strips into a circle and place in bottom of pan.
Bake according to label. Turn rolls upside down on a plate. This makes the melted brown sugar ooze down rolls and the pecans come out on top. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.2 Kcal (1081 kJ)
Calories from fat	157.89 Kcal
		% Daily Value*
Total Fat	17.54g	27%
Sodium	66.09mg	3%
Potassium	54.87mg	1%
Total Carbs	26.1g	9%
Sugars	22.17g	89%
Dietary Fiber	0.81g	3%
Protein	1.25g	2%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	13.5mg	1%

Amount Per 100 g
Calories	509.2 Kcal (2132 kJ)
Calories from fat	311.38 Kcal
		% Daily Value*
Total Fat	34.6g	27%
Sodium	130.34mg	3%
Potassium	108.22mg	1%
Total Carbs	51.48g	9%
Sugars	43.73g	89%
Dietary Fiber	1.6g	3%
Protein	2.46g	2%
Vitamin C	0.1mg	0%
Vitamin A	0.3mg	5%
Iron	0.9mg	2%
Calcium	26.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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