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Bubba's Country-Fried Steak and Gravy (Paula Deen) Recipe

Bubba's Country-Fried Steak and Gravy (Paula Deen) Recipe

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Bubba's Country-Fried Steak and Gravy (Paula Deen)

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Ingredients:

Serving

1 1/2 cups, plus 2 tbsp all-purpose flour
1/2 tsp freshly ground black pepper
8 (4-oz) tenderized beef round steak (have butcher run them through cubing machine)
1 tsp house seasoning , recipe follows
1 tsp seasoning salt
3/4 cup vegetable oil
1 1/2 tsp salt
4 cups hot water
1/2 tsp monosodium glutamate (recommended : ac'cent), optional
1 bunch green onions , or 1 medium yellow onion, sliced

Directions:

Combine 1 1/2 cups flour and 1/4 teaspoon of pepper in a small bowl. Sprinkle 1 side of the meat with the House Seasoning and the other side with the seasoning salt, and then dredge the meat in the flour mixture. Heat 1/2 cup oil in a large heavy skillet over medium-high heat. Add 2 or 4 of the steaks to the hot oil, and fry until browned, about 5-6 minutes per side. Remove each steak to a paper towel-lined plate to drain. Repeat with the remaining steaks, adding up to 1/4 cup more oil, as needed.
Make the gravy by adding the 2 tablespoons remaining flour to the pan drippings, scraping the bottom with a wooden spoon. Stir in the remaining 1/4 teaspoon pepper, and the salt. Reduce the heat to medium and cook, stirring frequently, until the flour is medium brown and the mixture is bubbly. Slowly add the water and the Ac'cent, if using, stirring constantly. Return the steaks to the skillet and bring to a boil over medium-high heat. Reduce the heat to low, and place the onions on top of the steaks. Cover the pan, and let simmer for 30 minutes.
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6 months.
Yield: 1 1/2 cups

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	602.31 Kcal (2522 kJ)
Calories from fat	397.92 Kcal
		% Daily Value*
Total Fat	44.21g	68%
Cholesterol	37.99mg	13%
Sodium	1581.42mg	66%
Potassium	255.8mg	5%
Total Carbs	36.17g	12%
Sugars	0.15g	1%
Dietary Fiber	1.54g	6%
Protein	16.68g	33%
Vitamin C	0.4mg	1%
Iron	2.2mg	12%
Calcium	40.7mg	4%

Amount Per 100 g
Calories	154.31 Kcal (646 kJ)
Calories from fat	101.95 Kcal
		% Daily Value*
Total Fat	11.33g	68%
Cholesterol	9.73mg	13%
Sodium	405.16mg	66%
Potassium	65.53mg	5%
Total Carbs	9.27g	12%
Sugars	0.04g	1%
Dietary Fiber	0.39g	6%
Protein	4.27g	33%
Vitamin C	0.1mg	1%
Iron	0.6mg	12%
Calcium	10.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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