Dark Chocolate Cream Cheese Cake Recipe

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Dark Chocolate Cream Cheese Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).Grease and flour a 9x13 inch pan.
  2. In a large bowl, stir together the flour, sugar, cocoa, baking soda and salt. Combine the hot water and instant coffee, then add to the dry ingredients along with the oil, vinegar, vanilla and eggs. Mix until smooth and well blended. Spread batter evenly into the prepared pan. Sprinkle with the 1/4 cup of sugar.
  3. Bake for 45 to 60 minutes in the preheated oven, until a toothpick inserted comes out clean.
  4. Make the topping while the cake is cooling. In a medium-size mixing bowl, beat together the cream cheese, sugar, vanilla and egg until smooth. Stir in the chocolate chips and walnuts. Spread over cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6098.42 Kcal (25533 kJ)
Calories from fat 2910.86 Kcal
% Daily Value*
Total Fat 323.43g 498%
Cholesterol 522.23mg 174%
Sodium 3995.47mg 166%
Potassium 2060.1mg 44%
Total Carbs 787.03g 262%
Sugars 423.72g 1695%
Dietary Fiber 46.02g 184%
Protein 95.32g 191%
Vitamin C 2.5mg 4%
Iron 30.5mg 169%
Calcium 347.5mg 35%
Amount Per 100 g
Calories 318.37 Kcal (1333 kJ)
Calories from fat 151.96 Kcal
% Daily Value*
Total Fat 16.88g 498%
Cholesterol 27.26mg 174%
Sodium 208.58mg 166%
Potassium 107.55mg 44%
Total Carbs 41.09g 262%
Sugars 22.12g 1695%
Dietary Fiber 2.4g 184%
Protein 4.98g 191%
Vitamin C 0.1mg 4%
Iron 1.6mg 169%
Calcium 18.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 148.1
    Points
  • 174
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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