Directions:
- Slice each tomato into 4 thick slices.
- Arrange in single layer in shallow baking dish.
- Thinly slice goat cheese.
- Arrange over tomatoes.
- Sprinkle with pepper to taste then basil.
- Broil for 2 to 3 minutes or microwave at high for 2 minutes or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.7 Kcal (497 kJ) | ||
| Calories from fat | 69.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 12% | |
|---|---|---|---|
| Cholesterol | 22.33mg | 7% | |
| Sodium | 79.8mg | 3% | |
| Potassium | 307.58mg | 7% | |
| Total Carbs | 5.4g | 2% | |
| Sugars | 4.12g | 16% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 7.88g | 16% | |
| Vitamin C | 17.6mg | 29% | |
| Iron | 0.5mg | 3% | |
| Calcium | 206.1mg | 21% | |
| Amount Per 100 g | |||
| Calories | 81.16 Kcal (340 kJ) | ||
| Calories from fat | 47.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 12% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 7% | |
| Sodium | 54.56mg | 3% | |
| Potassium | 210.31mg | 7% | |
| Total Carbs | 3.7g | 2% | |
| Sugars | 2.81g | 16% | |
| Dietary Fiber | 0.87g | 5% | |
| Protein | 5.39g | 16% | |
| Vitamin C | 12mg | 29% | |
| Iron | 0.3mg | 3% | |
| Calcium | 140.9mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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