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Broiled Asparagus With Soy-Ginger Vinaigrette Recipe

Broiled Asparagus With Soy-Ginger Vinaigrette Recipe

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Broiled Asparagus With Soy-Ginger Vinaigrette

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Ingredients:

Serving

2 lbs asparagus spears , tough ends trimmed
1 tbsp olive oil
salt and black pepper
2 green onions (white and green parts, minced )
1 tbsp ginger, minced
1 1/2 tsp garlic, minced
3 tbsp sesame oil
3 tbsp soy sauce
1/4 cup lime juice (from 2 large limes)
1 tbsp honey

Directions:

Whisk scallions, ginger, garlic, sesame oil, soy sauce, lime juice, and honey together in a small bowl. (this can be done in advance).
Toss asparagus with oil and salt and pepper, then lay spears in single layer on heavy rimmed baking sheet.
Broil about 4 inches from heating element, shaking pan halfway through to turn spears, until asparagus is tender and lightly browned, 8 to 10 minutes.
Drizzle over asparagus and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.34 Kcal (416 kJ)
Calories from fat	61.76 Kcal
		% Daily Value*
Total Fat	6.86g	11%
Sodium	380.22mg	16%
Potassium	263.53mg	6%
Total Carbs	8.19g	3%
Sugars	4.88g	20%
Dietary Fiber	2.42g	10%
Protein	3.09g	6%
Vitamin C	9.7mg	16%
Iron	2.5mg	14%
Calcium	32.4mg	3%

Amount Per 100 g
Calories	70.24 Kcal (294 kJ)
Calories from fat	43.67 Kcal
		% Daily Value*
Total Fat	4.85g	11%
Sodium	268.82mg	16%
Potassium	186.32mg	6%
Total Carbs	5.79g	3%
Sugars	3.45g	20%
Dietary Fiber	1.71g	10%
Protein	2.18g	6%
Vitamin C	6.8mg	16%
Iron	1.7mg	14%
Calcium	22.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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