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Grilled Shrimp Salad with Sesame Ginger Vinaigrette Recipe

Grilled Shrimp Salad with Sesame Ginger Vinaigrette Recipe

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Grilled Shrimp Salad with Sesame Ginger Vinaigrette

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Ingredients:

Serving

8 medium-large raw shrimp, peeled and deveined
ginger sesame vinaigrette (recipe below )
1 (12 oz) package dole very veggie
10 cherry tomatoes, cut in half
2 medium mushrooms, thinly sliced
2 green onions, diagonally sliced

Directions:

Brush shrimp with 2 to 3 tablespoons Ginger Sesame Vinaigrette. Grill over medium-high heat 3 to 4 minutes or until pink, turning once.
Divide salad on 2 large plates. Arrange shrimp, tomatoes, mushrooms and green onions on each. Drizzle with Ginger Sesame Vinaigrette, to taste. Refrigerated leftovers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.78 Kcal (1155 kJ)
Calories from fat	116.28 Kcal
		% Daily Value*
Total Fat	12.92g	20%
Cholesterol	39.44mg	13%
Sodium	798.78mg	33%
Potassium	866.78mg	18%
Total Carbs	33.37g	11%
Sugars	10.59g	42%
Dietary Fiber	4.53g	18%
Protein	9.37g	19%
Vitamin C	48.3mg	81%
Vitamin A	1mg	33%
Iron	1.1mg	6%
Calcium	60.8mg	6%

Amount Per 100 g
Calories	65.32 Kcal (273 kJ)
Calories from fat	27.54 Kcal
		% Daily Value*
Total Fat	3.06g	20%
Cholesterol	9.34mg	13%
Sodium	189.2mg	33%
Potassium	205.31mg	18%
Total Carbs	7.9g	11%
Sugars	2.51g	42%
Dietary Fiber	1.07g	18%
Protein	2.22g	19%
Vitamin C	11.4mg	81%
Vitamin A	0.2mg	33%
Iron	0.3mg	6%
Calcium	14.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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