Ingredients:
- salt and freshly ground pepper (i actually used an alderwood smoked to sprinkle over the asparagus and it was to die for)
- 4 oz. asiago cheese (i didn'tsp realize there were different types of asiago so the 1 i had purchased was 'young' and therefore more like a mozzarella. it was nice, but i'd buy an aged 1 next time.)
Directions:
- Preheat oven to 350F.
- Snap off the bottom ends of asparagus and clean thoroughly.
- Place on an oiled baking sheet and brush with olive oil. Season with salt and pepper.
- Bake for 8 min. or until crisp tender. Remove and cool.
- Toss with chives/green onions.
- Shave Asiago cheese with a vegetable peeler or paring knife. Reserve.
- Whisk together vinegar and lemon juice. Whisk in olive oil.
- Season well with salt and pepper. Toss with asparagus and garnish with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.23 Kcal (738 kJ) | ||
| Calories from fat | 131.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 22% | |
|---|---|---|---|
| Cholesterol | 9.64mg | 3% | |
| Sodium | 230.32mg | 10% | |
| Potassium | 250.57mg | 5% | |
| Total Carbs | 5.27g | 2% | |
| Sugars | 2.65g | 11% | |
| Dietary Fiber | 2.36g | 9% | |
| Protein | 7.41g | 15% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 2.3mg | 13% | |
| Calcium | 196.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 121.22 Kcal (508 kJ) | ||
| Calories from fat | 90.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.03g | 22% | |
|---|---|---|---|
| Cholesterol | 6.63mg | 3% | |
| Sodium | 158.43mg | 10% | |
| Potassium | 172.36mg | 5% | |
| Total Carbs | 3.63g | 2% | |
| Sugars | 1.82g | 11% | |
| Dietary Fiber | 1.62g | 9% | |
| Protein | 5.1g | 15% | |
| Vitamin C | 5.3mg | 13% | |
| Iron | 1.6mg | 13% | |
| Calcium | 135.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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