Broccoli Salad Recipe

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Broccoli Salad
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Ingredients:

Directions:

  1. Combine broccoli, onion, cheese, pecans, and bacon in large bowl.
  2. In small bowl, mix together mayonnaise, sugar, and vinegar.
  3. Toss dressing into broccoli mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.3 Kcal (2907 kJ)
Calories from fat 517.64 Kcal
% Daily Value*
Total Fat 57.52g 88%
Cholesterol 107.84mg 36%
Sodium 2130.74mg 89%
Potassium 646.06mg 14%
Total Carbs 14.39g 5%
Sugars 5.85g 23%
Dietary Fiber 4.7g 19%
Protein 34.39g 69%
Vitamin C 52.1mg 87%
Iron 3.3mg 18%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 272.52 Kcal (1141 kJ)
Calories from fat 203.18 Kcal
% Daily Value*
Total Fat 22.58g 88%
Cholesterol 42.33mg 36%
Sodium 836.35mg 89%
Potassium 253.59mg 14%
Total Carbs 5.65g 5%
Sugars 2.3g 23%
Dietary Fiber 1.85g 19%
Protein 13.5g 69%
Vitamin C 20.5mg 87%
Iron 1.3mg 18%
Calcium 83.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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