Directions:
- Shred potatoes with food processor, add to crock pot.
- Lightly chop broccoli florets in food processor, add to crock pot.
- If you don't have the farfel, lightly chop matzot in food processor (don't reduce to powder, leave it a little chunky ) add to crock pot.
- Add milk and beaten eggs to crock pot. Give it a good stir.
- Top with grated cheese, turn it on low for about 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.87 Kcal (1075 kJ) | ||
| Calories from fat | 117.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 20% | |
|---|---|---|---|
| Cholesterol | 117.31mg | 39% | |
| Sodium | 695.1mg | 29% | |
| Potassium | 503.88mg | 11% | |
| Total Carbs | 20.52g | 7% | |
| Sugars | 6.16g | 25% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 15g | 30% | |
| Vitamin C | 35.1mg | 59% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 1.9mg | 11% | |
| Calcium | 341.6mg | 34% | |
| Amount Per 100 g | |||
| Calories | 121.96 Kcal (511 kJ) | ||
| Calories from fat | 55.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 20% | |
|---|---|---|---|
| Cholesterol | 55.7mg | 39% | |
| Sodium | 330.05mg | 29% | |
| Potassium | 239.25mg | 11% | |
| Total Carbs | 9.74g | 7% | |
| Sugars | 2.93g | 25% | |
| Dietary Fiber | 1.64g | 14% | |
| Protein | 7.12g | 30% | |
| Vitamin C | 16.7mg | 59% | |
| Vitamin A | 0.4mg | 25% | |
| Iron | 0.9mg | 11% | |
| Calcium | 162.2mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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