Chicken Shepherd's Pie Recipe

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Chicken Shepherd's Pie
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Ingredients:

Directions:

  1. To prepare roasted garlic: Cut head of garlic in half and drizzle with olive oil. Wrap in foil and bake at 400 degrees F (200 degrees C) for 45 minutes.
  2. Reduce oven temperature to 350 degrees F (175 degrees C).
  3. Peel, chop and boil potatoes until tender. Drain, then mash potatoes. Add butter, milk and roasted garlic and mix in. Set aside.
  4. Arrange chicken evenly in the bottom of a casserole dish, then sprinkle with spices, then layer peppers, corn and all but 1/4 cup cheese. Spread mashed potatoes on top, sealing everything in. Sprinkle with remaining cheese.
  5. Bake at 350 degrees F (175 degrees C) for 25 minutes or until brown around edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.03 Kcal (2018 kJ)
Calories from fat 162.06 Kcal
% Daily Value*
Total Fat 18.01g 28%
Cholesterol 109.44mg 36%
Sodium 481.71mg 20%
Potassium 948.39mg 20%
Total Carbs 44.68g 15%
Sugars 9.8g 39%
Dietary Fiber 6.33g 25%
Protein 35.1g 70%
Vitamin C 20.1mg 33%
Vitamin A 2.2mg 74%
Iron 9.5mg 53%
Calcium 241.4mg 24%
Amount Per 100 g
Calories 137.77 Kcal (577 kJ)
Calories from fat 46.32 Kcal
% Daily Value*
Total Fat 5.15g 28%
Cholesterol 31.28mg 36%
Sodium 137.68mg 20%
Potassium 271.07mg 20%
Total Carbs 12.77g 15%
Sugars 2.8g 39%
Dietary Fiber 1.81g 25%
Protein 10.03g 70%
Vitamin C 5.7mg 33%
Vitamin A 0.6mg 74%
Iron 2.7mg 53%
Calcium 69mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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