Directions:
- Mix all ingredients in a casserole dish.
- Sprinkle Ritz crackers over the top.
- Bake 45 minutes at 350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.46 Kcal (1216 kJ) | ||
| Calories from fat | 235.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.16g | 40% | |
|---|---|---|---|
| Cholesterol | 67.55mg | 23% | |
| Sodium | 298.74mg | 12% | |
| Potassium | 292.44mg | 6% | |
| Total Carbs | 6.64g | 2% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 8.49g | 17% | |
| Vitamin C | 72.7mg | 121% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.3mg | 7% | |
| Calcium | 153.3mg | 15% | |
| Amount Per 100 g | |||
| Calories | 161.2 Kcal (675 kJ) | ||
| Calories from fat | 130.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.52g | 40% | |
|---|---|---|---|
| Cholesterol | 37.49mg | 23% | |
| Sodium | 165.79mg | 12% | |
| Potassium | 162.3mg | 6% | |
| Total Carbs | 3.68g | 2% | |
| Sugars | 0.98g | 7% | |
| Dietary Fiber | 1.81g | 13% | |
| Protein | 4.71g | 17% | |
| Vitamin C | 40.3mg | 121% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 0.7mg | 7% | |
| Calcium | 85.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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