Brinjal Chilli Fry Recipe

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Brinjal Chilli Fry
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Ingredients:

Directions:

  1. Peel and cut brinjals and potatoes into finger sizes.
  2. Mix together refined flour, cornflour, salt, pepper powder, dark soy sauce and a little water.
  3. Heat oil in a wok.
  4. Dip the brinjal fingers in the batter and deep dry.
  5. Drain and keep aside.
  6. Parboil the potato fingers.
  7. Drain.
  8. Dip in the flour batter and deep fry.
  9. Drain and keep aside.
  10. Halve, de-seed and cut the capsicums and tomatoes into strips.
  11. Peel and finely chop the garlic, green chillies and spring onions.
  12. Heat oil, add garlic and saute for a minute.
  13. Add tomato ketchup, soy sauce, green chillies, green chilli sauce, ajinomoto, salt and pepper powder.
  14. Mix, add a little water and simmer for a while.
  15. Add the fried brinjal and potato fingers.
  16. Cook on high heat for sometime.
  17. Add a little cornflour dissolved in a little water and mix.
  18. Add capsicum, tomato strips and green onions and mix.
  19. Add vinegar and remove from heat.
  20. Serve immediately with hot roti!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.23 Kcal (395 kJ)
Calories from fat 0.52 Kcal
% Daily Value*
Total Fat 0.06g 0%
Cholesterol 0mg 0%
Sodium 735.39mg 31%
Potassium 352.46mg 7%
Total Carbs 19.73g 7%
Sugars 6.58g 26%
Dietary Fiber 2.61g 10%
Protein 3.13g 6%
Vitamin C 51mg 85%
Vitamin A 0.5mg 17%
Iron 1.1mg 6%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 67.76 Kcal (284 kJ)
Calories from fat 0.37 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0mg 0%
Sodium 528.87mg 31%
Potassium 253.48mg 7%
Total Carbs 14.19g 7%
Sugars 4.73g 26%
Dietary Fiber 1.88g 10%
Protein 2.25g 6%
Vitamin C 36.7mg 85%
Vitamin A 0.4mg 17%
Iron 0.8mg 6%
Calcium 24.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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