Breakfast Turkey Sausage Patties Recipe

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Breakfast Turkey Sausage Patties
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Ingredients:

Directions:

  1. In a medium bowl, with a fork, combine all the ingredients except the oil. Shape into 8 equal 1/4 thick patties.
  2. In a large nonstick skillet, heat the oil. Add the patties; cook 10 minutes, turning once, until browned on both sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.31 Kcal (420 kJ)
Calories from fat 38.36 Kcal
% Daily Value*
Total Fat 4.26g 7%
Cholesterol 51.03mg 17%
Sodium 79.45mg 3%
Potassium 159.92mg 3%
Total Carbs 0.08g 0%
Sugars 0g 0%
Dietary Fiber 0.05g 0%
Protein 15.6g 31%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 141.23 Kcal (591 kJ)
Calories from fat 54.02 Kcal
% Daily Value*
Total Fat 6g 7%
Cholesterol 71.85mg 17%
Sodium 111.87mg 3%
Potassium 225.18mg 3%
Total Carbs 0.12g 0%
Sugars 0g 0%
Dietary Fiber 0.07g 0%
Protein 21.97g 31%
Vitamin C 0.1mg 0%
Iron 1.2mg 5%
Calcium 14.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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