Directions:
- Combine eggs, milk, salt, pepper. Layer in pie shell: half of mozzarella cheese, all of sausage, and last half of cheese. Pour egg mixture over top. Bake at 350 F for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 849.91 Kcal (3558 kJ) | ||
| Calories from fat | 383.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.63g | 66% | |
|---|---|---|---|
| Cholesterol | 205.42mg | 68% | |
| Sodium | 1389.62mg | 58% | |
| Potassium | 617.54mg | 13% | |
| Total Carbs | 90.79g | 30% | |
| Sugars | 18.38g | 74% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 29.52g | 59% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 3.9mg | 22% | |
| Calcium | 380.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 200.21 Kcal (838 kJ) | ||
| Calories from fat | 90.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.04g | 66% | |
|---|---|---|---|
| Cholesterol | 48.39mg | 68% | |
| Sodium | 327.35mg | 58% | |
| Potassium | 145.47mg | 13% | |
| Total Carbs | 21.39g | 30% | |
| Sugars | 4.33g | 74% | |
| Dietary Fiber | 0.76g | 13% | |
| Protein | 6.95g | 59% | |
| Vitamin C | 0.7mg | 5% | |
| Iron | 0.9mg | 22% | |
| Calcium | 89.5mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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