Directions:
- Preheat the broiler.
- Spray a baking sheet with non-stick cooking spray.
- Place the tortillas on the baking sheet and broil until blistered and softened, about 15 seconds on each side.
- Sprinkle the cheese over 1 tortilla, top with bacon and salsa.
- Top with the remaining tortilla, spray with non-stick cooking spray.
- Place on the baking sheet and broil until the cheese melts, about 1 minute on each side.
- Cut into wedges to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 351.59 Kcal (1472 kJ) | ||
| Calories from fat | 188.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.93g | 32% | |
|---|---|---|---|
| Cholesterol | 59.46mg | 20% | |
| Sodium | 778.56mg | 32% | |
| Potassium | 186.96mg | 4% | |
| Total Carbs | 19.89g | 7% | |
| Sugars | 1.31g | 5% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 20.26g | 41% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 1.1mg | 6% | |
| Calcium | 462.7mg | 46% | |
| Amount Per 100 g | |||
| Calories | 290.81 Kcal (1218 kJ) | ||
| Calories from fat | 155.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.31g | 32% | |
|---|---|---|---|
| Cholesterol | 49.18mg | 20% | |
| Sodium | 643.97mg | 32% | |
| Potassium | 154.64mg | 4% | |
| Total Carbs | 16.45g | 7% | |
| Sugars | 1.08g | 5% | |
| Dietary Fiber | 1.09g | 5% | |
| Protein | 16.75g | 41% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.5mg | 20% | |
| Iron | 0.9mg | 6% | |
| Calcium | 382.7mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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