Breakfast Cookies Recipe

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Breakfast Cookies
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Ingredients
11
Count
Nutrition
359
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a bowl, cream butter and sugar. Add egg and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture and mix well. Stir in oats and wheat germ. Fold in cheese and bacon. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350° for 15-17 minutes or until light brown. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.35 Kcal (1505 kJ)
Calories from fat 149.78 Kcal
% Daily Value*
Total Fat 16.64g 26%
Cholesterol 55.77mg 19%
Sodium 781.79mg 33%
Potassium 134.09mg 3%
Total Carbs 38.3g 13%
Sugars 5.28g 21%
Dietary Fiber 2.1g 8%
Protein 13.61g 27%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 356.99 Kcal (1495 kJ)
Calories from fat 148.79 Kcal
% Daily Value*
Total Fat 16.53g 26%
Cholesterol 55.4mg 19%
Sodium 776.66mg 33%
Potassium 133.21mg 3%
Total Carbs 38.05g 13%
Sugars 5.24g 21%
Dietary Fiber 2.09g 8%
Protein 13.53g 27%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 33.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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