Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. In a frying pan, add sausage, onion, and frozen hash browns. Brown and crumble sausage.
  2. When sausage is almost cooked, add bell pepper so it does not over cook.
  3. Beat eggs and milk and add to sausage mixture and scramble together.
  4. When eggs are cooked, sprinkle cheese on top and let melt.
  5. Heat tortillas and spoon mixture in middle. Add salsa or tabasco sauce to taste! i like to use the jalepeno flavored tabasco sauce!
  6. Roll up tortilla and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.39 Kcal (2321 kJ)
Calories from fat 360.59 Kcal
% Daily Value*
Total Fat 40.07g 62%
Cholesterol 307.72mg 103%
Sodium 807.73mg 34%
Potassium 593.08mg 13%
Total Carbs 19.98g 7%
Sugars 2.13g 9%
Dietary Fiber 1.42g 6%
Protein 29.72g 59%
Vitamin C 26.8mg 45%
Vitamin A 0.5mg 16%
Iron 11.4mg 64%
Calcium 317.2mg 32%
Amount Per 100 g
Calories 182.76 Kcal (765 kJ)
Calories from fat 118.87 Kcal
% Daily Value*
Total Fat 13.21g 62%
Cholesterol 101.44mg 103%
Sodium 266.27mg 34%
Potassium 195.51mg 13%
Total Carbs 6.59g 7%
Sugars 0.7g 9%
Dietary Fiber 0.47g 6%
Protein 9.8g 59%
Vitamin C 8.8mg 45%
Vitamin A 0.2mg 16%
Iron 3.8mg 64%
Calcium 104.6mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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