Directions:
- Combine oats, brown sugar and salt.
- Stir in remaining ingredients and mix well.
- Press into a 15 x 10 x 1 greased baking pan.
- Bake at 375 for 20-22 minutes or til golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.97 Kcal (1369 kJ) | ||
| Calories from fat | 183.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.34g | 31% | |
|---|---|---|---|
| Cholesterol | 26.44mg | 9% | |
| Sodium | 174.01mg | 7% | |
| Potassium | 156.94mg | 3% | |
| Total Carbs | 35.35g | 12% | |
| Sugars | 25.07g | 100% | |
| Dietary Fiber | 2.78g | 11% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 35.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 261.73 Kcal (1096 kJ) | ||
| Calories from fat | 146.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.28g | 31% | |
|---|---|---|---|
| Cholesterol | 21.16mg | 9% | |
| Sodium | 139.29mg | 7% | |
| Potassium | 125.63mg | 3% | |
| Total Carbs | 28.3g | 12% | |
| Sugars | 20.07g | 100% | |
| Dietary Fiber | 2.22g | 11% | |
| Protein | 4.13g | 10% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1mg | 7% | |
| Calcium | 28.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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