Bread Pudding With Warm Banana Maple Sauce Recipe

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Bread Pudding With Warm Banana Maple Sauce

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Ingredients:

Serving

1 loaf egg bread -- sliced into 1 piece
3 cups milk
1/2 tsp salt
10 large eggs
1/4 cup sugar
1 tsp cinnamon
4 tbsp butter
6 medium bananas -- sliced to 1/4
8 fl oz maple syrup

Directions:

Grease 3 1/4 to 4 quart casserole or 13 x 9 inch pan. Arrange bread slices, overlapping slightly. Beat milk, salt , eggs and 1/4 cup sugar until well mixed. Slowly pour egg mixture over the bread; prick slices with a fork and press slices down to absorb egg mixture. Spoon any egg mixture that bread has not absorbed over bread slices. Mix cinnamon and 1 tbs sugar and sprinkle over bread pudding and dot with butter. Cover and refrigerate at least 30 minutes or over night. Preheat oven to 325 Remove cover from bread pudding and bake for 45 minutes or until knife comes out clean when inserted into the center. For sauce; melt remaining 2 tbs butter in a nonstick skillet over medium heat. Add bananas and cook until they are browned on both sides. Pour in maple syrup; heat to boiling and boil 3 to 4 minutes until mixture thickens slightly. Serve Sauce in bowl with bread pudding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.02 Kcal (1608 kJ)
Calories from fat	110.74 Kcal
		% Daily Value*
Total Fat	12.3g	19%
Cholesterol	252.15mg	84%
Sodium	298.25mg	12%
Potassium	640.16mg	14%
Total Carbs	58.79g	20%
Sugars	46.2g	185%
Dietary Fiber	2.93g	12%
Protein	12.35g	25%
Vitamin C	8mg	13%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	202.1mg	20%

Amount Per 100 g
Calories	128.25 Kcal (537 kJ)
Calories from fat	36.98 Kcal
		% Daily Value*
Total Fat	4.11g	19%
Cholesterol	84.21mg	84%
Sodium	99.61mg	12%
Potassium	213.8mg	14%
Total Carbs	19.63g	20%
Sugars	15.43g	185%
Dietary Fiber	0.98g	12%
Protein	4.12g	25%
Vitamin C	2.7mg	13%
Iron	0.5mg	8%
Calcium	67.5mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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