Main
Recipes
Course
Desserts
Warm Chocolate Bread Pudding with Turtle Topping Recipe

Warm Chocolate Bread Pudding with Turtle Topping Recipe

Posted by

Rate It!

Warm Chocolate Bread Pudding with Turtle Topping

Add your photo!

Ingredients

Count

Nutrition

759

Calories

Comments Print recipe

Ingredients:

Serving

2 1/2 cups 2% reduced-fat milk
2/3 cup sugar
1/4 cup unsweetened cocoa (such as hershey's)
2 tsp vanilla extract
3 large eggs, lightly beaten
1 large egg white
5 cups (1-inch) cubed day-old french bread
cooking spray
1/4 cup caramel sundae syrup (such as hershey's)
1/4 cup chopped pecans
1/4 cup milk chocolate chips (such as hershey's)

Directions:

Preheat oven to 350°.
Combine first 6 ingredients in a large bowl, stirring with a whisk. Add bread, pressing down with a spatula to soak. Spoon bread mixture into a 2-quart baking dish coated with cooking spray. Bake at 350° for 50 minutes. Drizzle with caramel syrup, and sprinkle with nuts. Bake an additional 5 minutes or until caramel syrup is bubbly.
Place chocolate chips in a small glass bowl or heavy-duty zip-top bag; microwave at high for 30 seconds or until melted. Drizzle over the bread pudding. Serve warm.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	759.32 Kcal (3179 kJ)
Calories from fat	133.23 Kcal
		% Daily Value*
Total Fat	14.8g	23%
Cholesterol	101.66mg	34%
Sodium	1139.38mg	47%
Potassium	356.82mg	8%
Total Carbs	128.74g	43%
Sugars	32.26g	129%
Dietary Fiber	2.37g	9%
Protein	29.23g	58%
Vitamin C	2.1mg	4%
Iron	1.5mg	8%
Calcium	195.8mg	20%

Amount Per 100 g
Calories	191.11 Kcal (800 kJ)
Calories from fat	33.53 Kcal
		% Daily Value*
Total Fat	3.73g	23%
Cholesterol	25.59mg	34%
Sodium	286.76mg	47%
Potassium	89.81mg	8%
Total Carbs	32.4g	43%
Sugars	8.12g	129%
Dietary Fiber	0.6g	9%
Protein	7.36g	58%
Vitamin C	0.5mg	4%
Iron	0.4mg	8%
Calcium	49.3mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Blueberry-Pecan Scones

Reduced-fat milk, Sugar, Grated lemon rind and 11 more..
Orange-Glazed Cheesecake with Gingersnap Crust

Gingersnap crumbs (about 20 cookies, finely crushed) and 16 more..
Chocolate Fudge Pie

Refrigerated pie dough (such as pillsbury ), Brown sugar and 10 more..
Buche de Noel

Heavy cream, Sugar, Unsweetened cocoa powder and 9 more..
Buche De Noel

Heavy cream, Sugar, Unsweetened cocoa powder and 9 more..
Black Forest Cherry Cheesecake

Pitted dark sweet cherries, Sugar, Fresh lemon juice and 16 more..
Black Forest Cherry Cheesecake

Pitted dark sweet cherries, Sugar, Fresh lemon juice and 16 more..
Chocolate Lover's Cheesecake

Cream cheese, softened, White sugar and 8 more..
French Silk Chocolate Pie II

Butter, White sugar, Unsweetened cocoa powder and 3 more..
Chocolate Meringue Pie

Refrigerated pie crust dough (such as pillsbury ) and 10 more..
Pecan Waffles

King arthur unbleached all-purpose flour, Wheat bran and 8 more..
Praline Cheesecake

Crushed vanilla wafers (about 45 wafers), Sugar and 12 more..
Spring Biscotti

Butter, White sugar, Orange zest, Vanilla extract, Eggs and 7 more..
Spring Biscotti

Butter, White sugar, Orange zest, Vanilla extract, Eggs and 7 more..
White Chocolate Cranberry Almond Biscotti

Butter, White sugar, Orange zest, Vanilla extract, Eggs and 7 more..