Directions:
- Preheat oven to 350 degrees.
- Melt butter in baking dish, add bread crumbs.
- Beat first 6 ingredients, and pour over the bread crumbs.
- Allow the bread crumbs to soak up the liquid (about 15-20 minutes)
- Bake at 350 degrees for approximately 45 minutes or until firm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.33 Kcal (1262 kJ) | ||
| Calories from fat | 84.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.42g | 14% | |
|---|---|---|---|
| Cholesterol | 77.86mg | 26% | |
| Sodium | 419.37mg | 17% | |
| Potassium | 201.82mg | 4% | |
| Total Carbs | 43.97g | 15% | |
| Sugars | 16.59g | 66% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 9.33g | 19% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.4mg | 13% | |
| Calcium | 163.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 218.94 Kcal (917 kJ) | ||
| Calories from fat | 61.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 14% | |
|---|---|---|---|
| Cholesterol | 56.57mg | 26% | |
| Sodium | 304.71mg | 17% | |
| Potassium | 146.64mg | 4% | |
| Total Carbs | 31.95g | 15% | |
| Sugars | 12.06g | 66% | |
| Dietary Fiber | 1.6g | 9% | |
| Protein | 6.78g | 19% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 13% | |
| Calcium | 118.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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