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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Traditional style bread pudding. Ingredients:
2 cups milk |
3 eggs |
3/4 cups sugar |
1/4 tsp. salt |
1 tsp. vanilla |
1 tsp. cinnamon |
1/4 cup butter |
3 cups bread crumbs (about 6 slices) |
Directions:
1. Preheat oven to 350 degrees.
2. Melt butter in baking dish, add bread crumbs.
3. Beat first 6 ingredients, and pour over the bread crumbs.
4. Allow the bread crumbs to soak up the liquid (about 15-20 minutes)
5. Bake at 350 degrees for approximately 45 minutes or until firm.
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