Directions:
- Place ingredients in order suggested by manufacturer. Bake on normal or basic cycle.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 927.09 Kcal (3882 kJ) | ||
| Calories from fat | 209.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.27g | 36% | |
|---|---|---|---|
| Cholesterol | 23.3mg | 8% | |
| Sodium | 3586.57mg | 149% | |
| Potassium | 402.05mg | 9% | |
| Total Carbs | 148.78g | 50% | |
| Sugars | 17.73g | 71% | |
| Dietary Fiber | 23.45g | 94% | |
| Protein | 30.74g | 61% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 7.3mg | 40% | |
| Calcium | 248mg | 25% | |
| Amount Per 100 g | |||
| Calories | 92.03 Kcal (385 kJ) | ||
| Calories from fat | 20.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 36% | |
|---|---|---|---|
| Cholesterol | 2.31mg | 8% | |
| Sodium | 356.04mg | 149% | |
| Potassium | 39.91mg | 9% | |
| Total Carbs | 14.77g | 50% | |
| Sugars | 1.76g | 71% | |
| Dietary Fiber | 2.33g | 94% | |
| Protein | 3.05g | 61% | |
| Vitamin C | 0.2mg | 4% | |
| Iron | 0.7mg | 40% | |
| Calcium | 24.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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