Bread Machine Onion Rolls Recipe

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Bread Machine Onion Rolls
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Ingredients:

Directions:

  1. Over medium-low heat, slowly sweat the diced onion in olive oil until translucent.
  2. Place the milk, water, butter, salt, sugar, onion powder, sauteed onion (reserving 1/4 cup), rolled oats, flour and yeast into the pan of a bread machine in the order recommended by the manufacturer, keeping yeast away from liquids and sugar. Select the Dough cycle, and press Start.
  3. Add warm water by the tablespoon as needed for dough to moisten and combine.
  4. When the cycle has completed, remove the dough from the machine, and knead on a lightly floured surface. Cut into 10 equal pieces and form into balls. Gently flatten the balls and shape into ovals or discs, to your preference. Place on a lightly buttered baking sheet, and cover loosely with a towel. Set in a draft-free place to rise until doubled in size, about 45 minutes.
  5. Preheat the oven to 350 degrees F. Whisk together the egg white and water in a cup. Brush over the tops of the risen rolls, and sprinkle with remaining onion.
  6. Bake for 15 to 20 minutes in the preheated oven until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.64 Kcal (1598 kJ)
Calories from fat 88.18 Kcal
% Daily Value*
Total Fat 9.8g 15%
Cholesterol 16.08mg 5%
Sodium 638.49mg 27%
Potassium 201.53mg 4%
Total Carbs 63.15g 21%
Sugars 9.24g 37%
Dietary Fiber 2.89g 12%
Protein 9.16g 18%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 232.31 Kcal (973 kJ)
Calories from fat 53.68 Kcal
% Daily Value*
Total Fat 5.96g 15%
Cholesterol 9.79mg 5%
Sodium 388.66mg 27%
Potassium 122.67mg 4%
Total Carbs 38.44g 21%
Sugars 5.63g 37%
Dietary Fiber 1.76g 12%
Protein 5.58g 18%
Vitamin C 2.1mg 6%
Iron 0.6mg 5%
Calcium 44.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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