Onion Rolls - Bread Machine Recipe

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Onion Rolls - Bread Machine Recipe
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Ingredients
8
Count
Nutrition
617
Calories
Total time
17
Minutes
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Ingredients:

  • 3/4 cup water, warmed
  • 1 1/2 tbsp sugar
  • 2 1/2 cups flour
  • 1 3/4 tsp active dry yeast
  • 1/2 cup diced onion
  • flour , for dusting

Directions:

  1. Add water (yes 3/4 cup AND the 2tbs) to the bread machine followed by the lemon juice, sugar, flour, and then the yeast.
  2. Set bread machine to the dough setting and start the cycle.
  3. When cycle is done, remove dough onto a lightly floured surface and knead about 5 minutes.
  4. Using a floured rolling pin, roll dough out into a large rectangle.
  5. Sprinkle dough with about 3/4 of the onions, reserving some to sprinkle on top later.
  6. Starting from the side closest to you roll the dough up into a tube shape.
  7. Slice the dough into 1 inch slices as if you were making cinnamon rolls.
  8. Place each slice, on it's side, on a greased baking sheet and cover loosely with plastic wrap.
  9. Allow rolls to rise for about 30 mins or until doubled in size. At this time you can sprinkle the remaining diced onions on the tops of each roll.
  10. While rising, preheat oven to 400 degrees farenheit.
  11. Bake about 20-25 mins or until golden brown.
  12. Cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.14 Kcal (2584 kJ)
Calories from fat 174.27 Kcal
% Daily Value*
Total Fat 19.36g 30%
Sodium 2087.84mg 87%
Potassium 230.65mg 5%
Total Carbs 98.77g 33%
Sugars 3.78g 15%
Dietary Fiber 11.22g 45%
Protein 12.73g 25%
Vitamin C 1.9mg 3%
Iron 6mg 33%
Calcium 286.9mg 29%
Amount Per 100 g
Calories 273.39 Kcal (1145 kJ)
Calories from fat 77.2 Kcal
% Daily Value*
Total Fat 8.58g 30%
Sodium 924.92mg 87%
Potassium 102.18mg 5%
Total Carbs 43.75g 33%
Sugars 1.67g 15%
Dietary Fiber 4.97g 45%
Protein 5.64g 25%
Vitamin C 0.8mg 3%
Iron 2.6mg 33%
Calcium 127.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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