Bread Machine Dilly Onion Bread Recipe

Posted by
Rate It!
Bread Machine Dilly Onion  Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Select dough cycle.
  2. Add ingredients to machine according to manufacturer's directions.
  3. When dough cyle is done, remove dough, knead 3-4 times on lightly floured board.
  4. In a greased or oiled 2 quart dish add dough, turn to cover in oil.
  5. Allow to rise under a warm dish towel and or in microwave oven till double.
  6. Bake at 350 degrees for about 30-40 minutes or till nicely browned.
  7. Remove from oven, rub with butter and sprinkle with freshly ground kosher salt or pre-ground kosher salt.
  8. Serve warm with dark lager beer,wine or orange juice as desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.66 Kcal (2163 kJ)
Calories from fat 105.88 Kcal
% Daily Value*
Total Fat 11.76g 18%
Cholesterol 71.19mg 24%
Sodium 813.66mg 34%
Potassium 174.02mg 4%
Total Carbs 81.43g 27%
Sugars 3.19g 13%
Dietary Fiber 2.92g 12%
Protein 21.8g 44%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 4.6mg 26%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 258.66 Kcal (1083 kJ)
Calories from fat 53.01 Kcal
% Daily Value*
Total Fat 5.89g 18%
Cholesterol 35.64mg 24%
Sodium 407.35mg 34%
Potassium 87.12mg 4%
Total Carbs 40.77g 27%
Sugars 1.6g 13%
Dietary Fiber 1.46g 12%
Protein 10.92g 44%
Vitamin C 0.6mg 2%
Iron 2.3mg 26%
Calcium 26.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top