Coconut Crème Caramel with Pineapple Concasse Recipe

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Coconut Crème Caramel with Pineapple Concasse
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Ingredients:

  • 1/3 cup sugar
  • 3 tbsp water
  • cooking spray
  • 3 large eggs
  • 1 large egg white
  • 1 2/3 cups 2% reduced-fat milk
  • 1/2 cup sugar
  • 1/8 tsp salt
  • pineapple concass

Directions:

  1. Preheat oven to 325°.
  2. Combine 1/3 cup sugar and water in a small, heavy saucepan over medium-high heat; cook until sugar dissolves, stirring frequently. Continue cooking until golden (about 10 minutes). Immediately pour into 6 (6-ounce) ramekins or custard cups coated with cooking spray, tilting each ramekin quickly until caramelized sugar coats bottom of cup.
  3. Place eggs and egg white in a medium bowl; stir well with a whisk. Add milk and next 4 ingredients (milk through salt), stirring until well blended. Divide egg mixture evenly among prepared ramekins. Place ramekins in a 13 x 9-inch baking pan; add hot water to pan to a depth of 1 inch. Bake at 325° for 50 minutes or until a knife inserted in center comes out clean. Remove ramekins from pan. Cover and chill at least 4 hours.
  4. Loosen edges of custards with a knife or rubber spatula. Place dessert plate, upside down, on top of each ramekin; invert onto plate. Serve with Pineapple Concassé.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.52 Kcal (852 kJ)
Calories from fat 58.22 Kcal
% Daily Value*
Total Fat 6.47g 10%
Cholesterol 98.46mg 33%
Sodium 173.08mg 7%
Potassium 185.07mg 4%
Total Carbs 29.12g 10%
Sugars 28.38g 114%
Protein 6.75g 13%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 113.6mg 11%
Amount Per 100 g
Calories 144.85 Kcal (606 kJ)
Calories from fat 41.44 Kcal
% Daily Value*
Total Fat 4.6g 10%
Cholesterol 70.07mg 33%
Sodium 123.19mg 7%
Potassium 131.72mg 4%
Total Carbs 20.73g 10%
Sugars 20.2g 114%
Protein 4.8g 13%
Vitamin C 1mg 2%
Iron 0.4mg 3%
Calcium 80.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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