Directions:
- Saute onion and garlic in olive oil until soft.
- Add tomato paste and fresh tomato and simmer until sauce is slightly thickened.
- Add string beans and seasoning and enough water to barely cover.
- Cover and cook until beans are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.85 Kcal (242 kJ) | ||
| Calories from fat | 21.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.35g | 4% | |
|---|---|---|---|
| Sodium | 7.37mg | 0% | |
| Potassium | 236.99mg | 5% | |
| Total Carbs | 8.36g | 3% | |
| Sugars | 2.19g | 9% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 1.97g | 4% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 40mg | 4% | |
| Amount Per 100 g | |||
| Calories | 49.91 Kcal (209 kJ) | ||
| Calories from fat | 18.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.03g | 4% | |
|---|---|---|---|
| Sodium | 6.36mg | 0% | |
| Potassium | 204.47mg | 5% | |
| Total Carbs | 7.22g | 3% | |
| Sugars | 1.89g | 9% | |
| Dietary Fiber | 2.55g | 12% | |
| Protein | 1.7g | 4% | |
| Vitamin C | 14.9mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 34.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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