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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Great for a Halloween Bonfire supper! From The Southern Heritage Celebrations Cookbook. Ingredients:
2 lbs ground beef |
2 eggs, beaten |
3/4 cup ketchup |
2 tablespoons worcestershire sauce |
2 tablespoons finely chopped onions |
2 teaspoons salt |
8 slices bacon |
8 hamburger buns, split and toasted |
8 lettuce leaves |
8 slices onions |
8 slices tomatoes |
Directions:
1. Combine first 6 ingredients; mix well.
2. Shape into 8 patties.
3. Wrap a slice of bacon around each patty, securing with a toothpick.
4. Grill patties over medium coals 8 to 10 minutes on each side or until desired degree of doneness.
5. Place patties on bottom of buns. Top each with lettuce leaf, onion, and tomato slices; cover with bun tops.
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