Blueberry Sauce (Ina Garten) Recipe

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Blueberry Sauce (Ina Garten)
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Ingredients
3
Count
Nutrition
656
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Combine the blueberries and vanilla sugar in a large heavy saucepan. Add 1 cup water and the lemon juice and bring to a boil over high heat, stirring occasionally. Reduce the heat and simmer for 15 minutes, or until the mixture begins to thicken.
  2. Remove from the heat and strain through a fine sieve. Cool to room temperature, cover and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.28 Kcal (2748 kJ)
Calories from fat 149.06 Kcal
% Daily Value*
Total Fat 16.56g 25%
Cholesterol 63.88mg 21%
Sodium 231.73mg 10%
Potassium 821.31mg 17%
Total Carbs 112.91g 38%
Sugars 59.05g 236%
Dietary Fiber 8.88g 36%
Protein 13.9g 28%
Vitamin C 52.7mg 88%
Calcium 349.3mg 35%
Amount Per 100 g
Calories 94.32 Kcal (395 kJ)
Calories from fat 21.42 Kcal
% Daily Value*
Total Fat 2.38g 25%
Cholesterol 9.18mg 21%
Sodium 33.3mg 10%
Potassium 118.03mg 17%
Total Carbs 16.23g 38%
Sugars 8.49g 236%
Dietary Fiber 1.28g 36%
Protein 2g 28%
Vitamin C 7.6mg 88%
Calcium 50.2mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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