Blueberry French Toast With Cream Cheese Recipe

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Blueberry French Toast With Cream Cheese

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Ingredients:

Serving

1 eight-oz package of cream cheese
2 tbsp sugar
1 1/2 cup fresh or frozen blueberries
1 tsp vanilla extract
4 large eggs
1/4 cup milk
1/4 tsp nutmeg
8 slices of bread

Directions:

1. In a blender, mix the cream cheese, sugar, berries, and extract.
2. In a flat dish, mix the eggs, milk, and nutmeg.
3. Spread the filling between two slices of bread as if making a sandwich. Place the sandwich in the egg mixture, let it soak for a moment, and then repeat on the other side.
4. Cook on a hot grill as for French toast. The temperature should be slightly lower than normal to allow the heat to penetrate to the filling.
Serve with fresh berries and a dollop of filling on top of the toast.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	302.6 Kcal (1267 kJ)
Calories from fat	55.53 Kcal
		% Daily Value*
Total Fat	6.17g	9%
Cholesterol	186.31mg	62%
Sodium	346.17mg	14%
Potassium	217.87mg	5%
Total Carbs	49.08g	16%
Sugars	24.91g	100%
Dietary Fiber	6.79g	27%
Protein	13.13g	26%
Vitamin C	0.9mg	1%
Iron	3.8mg	21%
Calcium	435.3mg	44%

Amount Per 100 g
Calories	142.23 Kcal (595 kJ)
Calories from fat	26.1 Kcal
		% Daily Value*
Total Fat	2.9g	9%
Cholesterol	87.57mg	62%
Sodium	162.71mg	14%
Potassium	102.41mg	5%
Total Carbs	23.07g	16%
Sugars	11.71g	100%
Dietary Fiber	3.19g	27%
Protein	6.17g	26%
Vitamin C	0.4mg	1%
Iron	1.8mg	21%
Calcium	204.6mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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