Blueberry Bishop Recipe

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Ingredients

Count

Nutrition

204

Calories

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Ingredients:

Serving

4 cups blueberries , picked over and chilled
1 cup ice water
1 cup crushed ice
3 cups chilled gewurztraminer or rhine wine
3 tbsp fresh lemon juice , or to taste
1/3 cup superfine granulated sugar , or to taste

Directions:

In a blender, or in a food processor fitted with the steel blade, purée 2 cups of theblueberries with ice water. Strain through very fine sieve into a pitcher. Stir in wine, ice, remaining 2 cups of blueberries and, if desired, sugar and lemon juice.Pour into stemmed glasses.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.45 Kcal (856 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	0.79mg	0%
Sodium	26.72mg	1%
Potassium	161.51mg	3%
Total Carbs	30.41g	10%
Sugars	21.84g	87%
Dietary Fiber	2.37g	9%
Protein	1.78g	4%
Vitamin C	13.2mg	22%
Iron	0.4mg	2%
Calcium	57.7mg	6%

Amount Per 100 g
Calories	64.54 Kcal (270 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Cholesterol	0.25mg	0%
Sodium	8.43mg	1%
Potassium	50.98mg	3%
Total Carbs	9.6g	10%
Sugars	6.89g	87%
Dietary Fiber	0.75g	9%
Protein	0.56g	4%
Vitamin C	4.2mg	22%
Iron	0.1mg	2%
Calcium	18.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

3.6

Points
3

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

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