Directions:
- Half-fill a 14-ounce collins glass with crushed ice. Pour in the gin and lemon juice and stir in the sugar. Pour in the champagne.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.08 Kcal (1143 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.51mg | 0% | |
| Potassium | 184.11mg | 4% | |
| Total Carbs | 10.17g | 3% | |
| Sugars | 6.16g | 25% | |
| Vitamin C | 5.9mg | 10% | |
| Calcium | 17.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 117.26 Kcal (491 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.08mg | 0% | |
| Potassium | 79.06mg | 4% | |
| Total Carbs | 4.37g | 3% | |
| Sugars | 2.64g | 25% | |
| Vitamin C | 2.6mg | 10% | |
| Calcium | 7.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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