Black Bottom Squares Recipe

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Black Bottom Squares
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Minutes

Ingredients:

Directions:

  1. Grease a 9 x 13 cake pan and preheat oven to 350.
  2. Topping: Mix cream cheese, sugar and salt in a mixer with paddle attachment.
  3. Add egg and beat until fluffy.
  4. Stir in chocolate chips.
  5. Remove to a bowl and clean mixer.
  6. Base: Sift dry ingredients together and put in mixer bowl.
  7. Mix liquid ingredients together, add to mixer and beat until fully incorporated.
  8. Assembly: spread base into cake pan until level.
  9. Drop teaspoonsfull of topping uniformly over base.
  10. Swirl topping into base with a knife.
  11. Bake about 20-30 minutes until a tester comes out clean.
  12. When testing doneness, make sure you test in a place where there are no chocolate chips.
  13. Cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2475.43 Kcal (10364 kJ)
Calories from fat 1208.95 Kcal
% Daily Value*
Total Fat 134.33g 207%
Cholesterol 217.74mg 73%
Sodium 4333.5mg 181%
Potassium 983.55mg 21%
Total Carbs 310.91g 104%
Sugars 145.33g 581%
Dietary Fiber 19.28g 77%
Protein 31.32g 63%
Iron 11.8mg 66%
Calcium 480.5mg 48%
Amount Per 100 g
Calories 329.75 Kcal (1381 kJ)
Calories from fat 161.04 Kcal
% Daily Value*
Total Fat 17.89g 207%
Cholesterol 29.01mg 73%
Sodium 577.26mg 181%
Potassium 131.02mg 21%
Total Carbs 41.42g 104%
Sugars 19.36g 581%
Dietary Fiber 2.57g 77%
Protein 4.17g 63%
Iron 1.6mg 66%
Calcium 64mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.9
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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