Black Bottom Pie IV Recipe

Posted by
Rate It!
Black Bottom Pie IV
Add your photo!
Ingredients
16
Count
Nutrition
3438
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 10-inch pie pan.
  2. In a medium bowl, mix together cookie crumbs and softened butter. Press firmly into pie pan. Bake in preheated oven for 10 minutes. Allow to cool completely.
  3. In a medium bowl, whisk together sugar, cornstarch, salt, and egg yolks. Bring milk to a simmer in top of a double boiler. Slowly whisk 1/2 cup of milk into egg yolk mixture, then gradually whisk egg yolk mixture into remaining 1 1/2 cups milk. Continue to cook over low heat, stirring constantly, until mixture is thick enough to coat back of spoon. Remove from heat.
  4. Transfer 1 1/4 cups of hot egg yolk mixture to a small bowl and add unsweetened chocolate. Stir until chocolate is melted. Allow to cool slightly, then mix in vanilla extract. Pour chocolate mixture into cooled pie crust. Place in refrigerator.
  5. Combine gelatin with cold water and set aside to soften 5 minutes. Add to remaining egg yolk mixture, stirring well. Allow to cool, then stir in rum.
  6. In a large glass or metal bowl, combine egg whites and cream of tartar. Beat until stiff peaks form. Fold into cooled gelatin mixture. Spoon over chocolate layer.
  7. In a medium bowl, whip cream until soft peaks form. Spread over top of pie. Sprinkle with grated chocolate. Chill at least 1 hour before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3437.95 Kcal (14394 kJ)
Calories from fat 1871.52 Kcal
% Daily Value*
Total Fat 207.95g 320%
Cholesterol 1072.95mg 358%
Sodium 2102.55mg 88%
Potassium 2847.95mg 61%
Total Carbs 330.33g 110%
Sugars 179.67g 719%
Dietary Fiber 14.42g 58%
Protein 75.31g 151%
Vitamin C 1.2mg 2%
Vitamin A 1.1mg 38%
Iron 19.1mg 106%
Calcium 1016.6mg 102%
Amount Per 100 g
Calories 224.96 Kcal (942 kJ)
Calories from fat 122.46 Kcal
% Daily Value*
Total Fat 13.61g 320%
Cholesterol 70.21mg 358%
Sodium 137.58mg 88%
Potassium 186.35mg 61%
Total Carbs 21.61g 110%
Sugars 11.76g 719%
Dietary Fiber 0.94g 58%
Protein 4.93g 151%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 38%
Iron 1.3mg 106%
Calcium 66.5mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 85.3
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top