Black Bean Sweet Potato Burritos Recipe

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Black Bean Sweet Potato Burritos
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Ingredients:

Directions:

  1. Saute sweet potatoes and onion in large skillet with 1 tablespoon oil just until tender. Add water or apple juice as needed to prevent sticking.
  2. Add black beans, spices and salt and cook until heated through.
  3. Divide bean mixture and cheese among tortillas and roll up. Place in 9 x 13 inch baking pan. Lightly spray with olive oil if desired. Cover pan with foil and bake at 350F for 20-25 minutes. Garnish with sour cream, salsa and fresh cilantro or wrap up for a to-go meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.79 Kcal (1799 kJ)
Calories from fat 122.9 Kcal
% Daily Value*
Total Fat 13.66g 21%
Sodium 949.95mg 40%
Potassium 673.08mg 14%
Total Carbs 48.79g 16%
Sugars 4.56g 18%
Dietary Fiber 14.49g 58%
Protein 32.17g 64%
Vitamin C 3mg 5%
Vitamin A 1mg 33%
Iron 3.1mg 17%
Calcium 858.4mg 86%
Amount Per 100 g
Calories 148.21 Kcal (621 kJ)
Calories from fat 42.38 Kcal
% Daily Value*
Total Fat 4.71g 21%
Sodium 327.58mg 40%
Potassium 232.11mg 14%
Total Carbs 16.83g 16%
Sugars 1.57g 18%
Dietary Fiber 5g 58%
Protein 11.09g 64%
Vitamin C 1mg 5%
Vitamin A 0.3mg 33%
Iron 1.1mg 17%
Calcium 296mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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