Directions:
- Mix all dry ingredients together in a large roasting pan.
- Toss to mix.
- Mix oil, garlic powder, seasoned salt and worcestershire sauce together in a large measuring cup.
- Whisk together, it will want to separate, so keep whisking while you pour over dry ingredients.
- Mix thoroughly.
- Bake at 250 uncovered, for 1 1/2 hours Mixing every 20 minute.
- Allow to cool, enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3441.31 Kcal (14408 kJ) | ||
| Calories from fat | 1495.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 166.12g | 256% | |
|---|---|---|---|
| Cholesterol | 105.29mg | 35% | |
| Sodium | 4230.03mg | 176% | |
| Potassium | 1049.5mg | 22% | |
| Total Carbs | 349.16g | 116% | |
| Sugars | 55.39g | 222% | |
| Dietary Fiber | 37.34g | 149% | |
| Protein | 98.26g | 197% | |
| Vitamin C | 7.6mg | 13% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 54.4mg | 302% | |
| Calcium | 969.5mg | 97% | |
| Amount Per 100 g | |||
| Calories | 405.89 Kcal (1699 kJ) | ||
| Calories from fat | 176.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 256% | |
|---|---|---|---|
| Cholesterol | 12.42mg | 35% | |
| Sodium | 498.91mg | 176% | |
| Potassium | 123.78mg | 22% | |
| Total Carbs | 41.18g | 116% | |
| Sugars | 6.53g | 222% | |
| Dietary Fiber | 4.4g | 149% | |
| Protein | 11.59g | 197% | |
| Vitamin C | 0.9mg | 13% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 6.4mg | 302% | |
| Calcium | 114.3mg | 97% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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