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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 8 |
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An awesome snack! My mom used to make this every Christmas, and give some away in Christmas tins, or fancy jars. Makes a great hostess gift, or teacher gift- but now I just make it for myself and my family, usually two batches each Christmas! Ingredients:
8 cups cheerios toasted oat cereal |
9 cups shreddies cereal |
9 cups crispix cereal |
4 cups unsalted peanuts |
8 cups pretzel sticks |
4 cups cheese sticks or 4 cups goldfish crackers |
3 cups canola oil |
2 teaspoons garlic powder |
1 tablespoon seasoning salt |
3 tablespoons worcestershire sauce |
Directions:
1. Mix all dry ingredients together in a large roasting pan.
2. Toss to mix.
3. Mix oil, garlic powder, seasoned salt and worcestershire sauce together in a large measuring cup.
4. Whisk together, it will want to separate, so keep whisking while you pour over dry ingredients.
5. Mix thoroughly.
6. Bake at 250 uncovered, for 1 1/2 hours Mixing every 20 minute.
7. Allow to cool, enjoy!
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