Bisquick Family Favorite Stew Recipe

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Bisquick Family Favorite Stew
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Ingredients
8
Count
Nutrition
341
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425°F.
  2. Cook the meat in an oven-proof 4-quart Dutch oven over medium heat, stirring occasionally, until brown; drain.
  3. Stir in the water, tomatoes, tomato paste, and vegetables; heat to boiling, stirring occasionally.
  4. Mix Bisquick, milk, and parsley until soft dough forms; drop by 6 spoonfuls onto beef mixture; remove from heat.
  5. Bake uncovered 20 to 25 minutes or until biscuits are golden brown and stew is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.08 Kcal (1428 kJ)
Calories from fat 139.11 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 47.41mg 16%
Sodium 532.31mg 22%
Potassium 379.84mg 8%
Total Carbs 32.12g 11%
Sugars 3.44g 14%
Dietary Fiber 1.52g 6%
Protein 18.86g 38%
Vitamin C 2.7mg 4%
Iron 2.8mg 16%
Calcium 100.1mg 10%
Amount Per 100 g
Calories 119.41 Kcal (500 kJ)
Calories from fat 48.71 Kcal
% Daily Value*
Total Fat 5.41g 24%
Cholesterol 16.6mg 16%
Sodium 186.37mg 22%
Potassium 132.98mg 8%
Total Carbs 11.25g 11%
Sugars 1.21g 14%
Dietary Fiber 0.53g 6%
Protein 6.6g 38%
Vitamin C 0.9mg 4%
Iron 1mg 16%
Calcium 35mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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