Directions:
- Preheat oven to 350 degrees F.
- Combine the flour, baking powder and salt in a small bowl and set aside.
- Put the butter and sugar into the bowl of a mixer and cream until fluffy. Add the eggs, one at a time with the mixer running and beat until smooth. Add the vanilla and beat. Next, add the flour mixture and beat until well incorporated.
- To form the cookies, divide the dough in half and roll into logs 1-inch in diameter. Cut the logs into 3-inch lengths. Dip each piece of dough into the cream and then roll in the sesame seeds. Place the cookies on a baking sheet and place in the oven until golden brown, about 15 to 20 minutes.
- Let cool and serve. These will keep in an airtight container for up to 2 weeks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.23 Kcal (863 kJ) | ||
| Calories from fat | 116.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.99g | 20% | |
|---|---|---|---|
| Cholesterol | 38.04mg | 13% | |
| Sodium | 49.29mg | 2% | |
| Potassium | 124.47mg | 3% | |
| Total Carbs | 19.29g | 6% | |
| Sugars | 3.94g | 16% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 4.12g | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.7mg | 10% | |
| Calcium | 124.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 439.34 Kcal (1839 kJ) | ||
| Calories from fat | 249.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.67g | 20% | |
|---|---|---|---|
| Cholesterol | 81.05mg | 13% | |
| Sodium | 105mg | 2% | |
| Potassium | 265.17mg | 3% | |
| Total Carbs | 41.1g | 6% | |
| Sugars | 8.39g | 16% | |
| Dietary Fiber | 3.54g | 7% | |
| Protein | 8.78g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 3.7mg | 10% | |
| Calcium | 265.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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